{"store":{"baseInfo":{"podcastTitle":"Noi-P. D^h^y","slug":"noip","podcastDescription":"Willkommen beim Podcast von studiyo filipino (ehem. Noi-P.), der Schweizer Plattform für Philippinen-bezogene Themen!\n\nDer Podcast entstand im Corona-Jahr, als Noi-P. keine Events organisieren konnte und die Mitglieder einander stattdessen virtuell zuhause - also ’dähey’, ’dihei’ oder ’däheime’ besuchten. Seither hat die Gruppe den Verein ”studiyo filipino” gegründet und sich mit dem länderübergreifenden Netzwerk ”halo-halo.de” zusammengeschlossen. \n\nDie 2. Staffel des Podcasts ist nun den philippinischen Büchern gewidmet. Darin sprechen Mitglieder von Noi-P., studiyo filipino und halo-halo.de über Werke, die sie zurzeit beschäftigen, und bereiten uns so auf die Frankfurter Buchmesse 2025 vor, wo die Philippinen Ehrengast sein werden.\n\nWeitere Infos auf: https://studiyo-filipino.ch/podcast/","podcastLogo":"https://pbcdn1.podbean.com/imglogo/image-logo/8300670/Noi-P_Dhy_LARGE.jpg","podcastShareLogo":"https://d2bwo9zemjwxh5.cloudfront.net/image-logo/8300670/Noi-P_Dhy_LARGE_1200x628.jpg?s=11e88449bb26461f331d0858c3289c97&e=jpg","podcastUrl":"https://noip.podbean.com","podcastCanSearched":true,"feedUrl":"https://feed.podbean.com/noip/feed.xml","theme":"elegant","podcastDeepLink":"https://www.podbean.com/pw/pbblog-n84ay-7ea87e?from=usersite","removePodbeanBranding":"no","brandingLogo":null,"timeZone":{"timeZoneId":31,"gmtAdjustment":"GMT+01:00","useDaylightTime":1,"value":1,"text":"(GMT+01:00) Amsterdam, Berlin, Bern, Rome, Stockholm, Vienna","daylightStartTime":"Last Sunday of March +1 Hours","daylightEndTime":"Last Sunday Of October +1 Hours","timezone":"Europe/London"},"podcastDownloads":null,"totalEpisodes":10,"showComments":true,"iOSAppDownloadLink":null,"customizeCssUrl":null,"androidAppDownloadLink":null,"showPostShare":true,"showLike":true,"author":"Noi-P.","enableEngagementStats":true,"shareEmbedLink":"https://admin5.podbean.com/embed.html?id=pbblog-n84ay-7ea87e-playlist","language":"en","sensitivitySessionExpireTime":3600,"podcastApps":[{"name":"Podbean App","link":"https://www.podbean.com/pw/pbblog-n84ay-7ea87e?from=usersite","image":"https://pbcdn1.podbean.com/fs1/site/images/admin5/podbean-app.png","title":null}],"components":{"base":[{"id":"MainStyle","val":"light"},{"id":"Font","val":"Avenir"},{"id":"SecondaryFont","val":"Avenir"},{"id":"PlayerColor","val":"#8fc31f"},{"id":"PlayerStyle","val":"player1"},{"id":"PlayerWave","val":"show"},{"id":"Favicon","val":null},{"id":"CookiesNotice","val":"hide"},{"id":"CookiesNoticeContent","val":"

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Wer hat eigentlich das ultimative philippinische Adobo? Dieser Frage gehen wir mit Patrick Wirz nach, der uns von seiner Begegnung mit dem Adobo-Fachmann Claude Tayag erzählt und weitere Bücher zur philippinischen Kulinarik vorstellt.

Alle Podcast-Infos auf: www.studiyo-filipino.ch

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Alle Podcast-Infos auf: www.studiyo-filipino.ch